Kitchen Hints and Tips

Kitchen

  • Never put hard-to-grind, stringy or fibrous waste (poultry skins, carrots, celery or banana peels) into the garbage disposal.
  • Run cold water down the drain for 15 seconds before and after using the garbage disposer to flush waste through the line.
  • Don’t pour liquid grease down the drain. Wipe congealed grease from pots and pans with a paper towel and dispose of in the trash.